Print Options:

Chocolate Orange Bark

Yields1 Serving

Chocolate Orange Bark with Good4U Orange Protein Balls

 300 g Chocolate
 Orange Protein Balls
 1 tbsp Orange zest
 1 tbsp Orange Juice
 1 tsp Honey
Toppings (Optional)
 1 tsp Orange zest
 Orange slices
 Cranberries (dried) or other fruits i.e. apricots, figs, raisins
 Desiccated coconut
1

Melt chocolate over bain–marie (fill pot with hot water and place a bowl with chocolate on top of it and let it melt) or melt the chocolate in microwave in bursts.

2

Mix in orange zest, orange juice, and honey.

3

Pour on parchment paper, decorate with toppings of your choice and leave to cool.

4

We used orange zest, desiccated coconut, dried cranberries, and orange slices that were cooked in sugar syrup (100g sugar and 100ml water) for about 10 min.